Tag Archives: Mother

Kitchen: Mie Ayam

[2017: Mie ayam] Mie Ayam is an Indonesian style chicken noodle which is normally sold by street vendors. The dish is usually used handmade egg noodle, chicken oil, spiced chicken as well as quick boiled bok choi or pak choi. For … Continue reading

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Kitchen: Pumpkin Soup

Ingredients: 1 kg of pumpkin or squash (chop into chunks) 2 large onion (finely chopped) 3 cloves of garlic (finely chopped) 1/2 chicken breast (chop into chunks) 700 ml of water 1 tsp of salt 1/4 tsp of black pepper … Continue reading

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Kitchen: Cauliflower Spinach Pizza

Ingredients: 3 head of medium size cauliflower 6 tbs of grated parmesan cheese (divide into two for the dough and toping) 1 large egg 1/2 tsp of oregano 6 cloves of garlic (finely chopped and divide into two) 60 gr … Continue reading

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Kitchen: Scramble Spinach

Ingredients: 1 package of fresh spinach 2 egg white (you can add the yolk if you want) 3 tbs of feta cheese 3 garlic (finely chop) 1 tsp of butter a pinch of white pepper a pinch of salt Direction: … Continue reading

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Kitchen: Thai Basil Chicken

Ingredients: 500 gr of ground chicken 6 cloves of garlic 8 thai chilies 2 tbs of vegetable oil 1 tbs of oyster sauce 1 tbs of light soy sauce 1/2 tsp of sugar 1 tsp of salt a bunch of … Continue reading

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Kitchen: Veggie Egg Noodle

Noodle has always been my favorite food because it is quite light and filling at the same time. However, I must say that I am not really big fans of instant noodle. I don’t deny that I eat it sometimes … Continue reading

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Kitchen: Soto Ayam

Soto is one of Indonesian version of soup with spiced chicken or beef broth. It is normally served with hard boiled egg, rice, thin vermicelli noodle, fried shallot, chopped celery leaves, lime and sambal. There are many version of Indonesian … Continue reading

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