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Lek & Rut Seafood in Yaowarat, Bangkok’s Chinatown [2016:EO]

Papaya Salad’s Ingredients [2016:EO]

Yaowarat’s Vegetarian Food Festival [2016:EO]

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Photo: The Legendary Mbah Lindu

Unlike many elderly people who choose to stay at home and take rest, Mbah Lindu choose to continue working at her old age by cooking and selling gudeg.

The 96 years old lady has been cooking and selling gudeg since the 40s before the Japanese troops occupied Indonesia in 1942

Everyday, the mother of five would make 15 kg of gudeg along with other dishes such as areh and sambel goreng krecek which then would be sold in the following day at her street stall in Jalan Sosrowijayan. Her stall opens from 5 a.m to 10 a.m . She is normally being assisted by her youngest daughter Ratiah who acts as a cashier.

Mbah Lindu mentioned that she decided to continue selling gudeg at her old age because she feels healthier for being active. For her, age is just a number. It does not stop her tough yet hard working spirit from working on daily basis. Clearly, she does what she loves, cooking and selling gudeg.